When grease stubbornly adheres to the crevices of cookware and the residue at the corners of tableware is hard to clean, variable frequency ultrasonic technology injects "black technology" cleaning power into stainless steel sinks. This sink, which combines 304 stainless steel and variable-frequency ultrasonic technology, does not require strong scrubbing. It only needs the "micro-explosion" energy generated by the vibration of sound waves to break down grease and remove residue, turning dish-washing from laborious friction into easy waiting, and redefining the efficiency and health of kitchen cleaning.
